By | Published: March 3, 2010
This a wonderfully easy recipe for Aloha Pork Chop Skillet.
Preparation time is about 5 minutes and the total time required is approximately 30 minutes. Serves four.
2 teaspoons of olive oil
4 bone-in pork chops. 1-1/2 lb or 500-750 grams
1 red and 1 yellow pepper, cut into chunks
2 cans of pineapple chunks in juice, keep the juice [...]
Posted in Main Dishes, Recipes | Also tagged 30 minutes, chicken, chicken broth, chopped peppers, easy recipe, garlic, high heat, leftover rice, nonstick skillet, olive oil, pineapple chunks, pork chop, pork chops, preparation time, teaspoons, white rice, yellow pepper
Aloha Pork Chop Skillet Recipe