This is one of those pork chop recipes that are unbelievably tender and flavoured, suitable for a regular lunch in the family or for a festive dinner.
Ingredients:
- 8 med. sized potatoes
- 1/2 teaspoon salt
- 1 med. onion
- 1/4 teaspoon pepper
- 2 tablespoons grated Parmesan cheese
- 6 pork chops
- 6 oz. water
Cooking method:
Wash and pare the potatoes. Slice approximately 1/4 inch thick. Slice onion thinly. Arrange 1/2 sliced potatoes in bottom of baking dish. Add onions, pork chops, cheese, salt and pepper. Cover with remaining potatoes. Add water. Cover with foil.
Cook in moderate oven at 350 degrees approximately 1 1/2 hours.
Remove cover for last 1/2 hour for crispness.
Potato Pork Chop Casserole Recipe
This is one of those pork chop recipes that are unbelievably tender and flavoured, suitable for a regular lunch in the family or for a festive dinner.
Ingredients:
Cooking method:
Wash and pare the potatoes. Slice approximately 1/4 inch thick. Slice onion thinly. Arrange 1/2 sliced potatoes in bottom of baking dish. Add onions, pork chops, cheese, salt and pepper. Cover with remaining potatoes. Add water. Cover with foil.
Cook in moderate oven at 350 degrees approximately 1 1/2 hours.
Remove cover for last 1/2 hour for crispness.